PCR Archives - Examining Food

Quality control inspection of food samples in the lab / analysis of food quality control in the laboratory. Image: angellodeco/Shutterstock.com.

Dry-Bags Enrich Food Safety Lab Efficiency

Workflow efficiency is a prime consideration for running a f... by Amanda Maxwell / 05.31.2017

Microgreens in a bowl on a wooden table

Listeria in Ready-to-Eat Foods: FDA Draft Guidance for Producers

New draft guidelines released this January by the U.S. Food ... by Amanda Maxwell / 03.29.2017

Raw hen, isolated on a white background

Poultry Testing Goes Molecular

Monitoring flocks, feed, raw meat and environmental samples... by Emily Humphreys / 01.28.2016

SureTect PCR for Production Environment Salmonella Monitoring

Salmonella species are a major cause of foodborne infection.... by Amanda Maxwell / 10.08.2015

Isolated Holstein Cow

Mastitis: Control and Eradication in Dairy Herds

Bovine mastitis due to Mycoplasma species is a problematic c... by Amanda Maxwell / 05.05.2015

Big data

Thinking Big in Food Testing: the Data Revolution

Technologies that are capable of generating quantities of da... by Dan Kephart / 03.10.2015

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